1. The end product of glycolysis is :
A) Malic acid
B) Citric acid
C) Pyruvic acid
D) Oxalic acid
2. Bordeaux mixture was first discovered by :
A) P.M.A. Millardet
B) Kogl et al
C) G.J. Mendel
D) Zimmerman and Wilcoxon
3. Soil condition favourable for growth of nematodes is :
A) Heavy soils
B) Soils rich in organic matter
C) Sandy loam soils
D) No reaction with soil
4. Fruit plants are generally irrigated at which stage of growth ?
A) Flowering to fruiting
B) Fully mature stage
C) Fully ripe stage
D) At the time of flower emergence
5. Photosynthetically Active Radiation (PAR) wavelength range is :
A) 100 to 300 nm
B) 300 to 700 nm
C) 700 to 1000 nm
D) 1000 to 1300 nm
6. Coated or pelleted seeds are used for :
A) Low germination seed rate
B) Bold seeds
C) Prevention of odour
D) Dormant seeds
7. Which of the following weed leads to asthma ?
A) Phalaris minor
B) Argimone mexicana
C) Franseria acanthicarpa
D) Parthenium hysterophorus
8. Student’s t-test was discovered by :
A) S.D. Poisson
B) R.A. Fisher
C) W.S. Gosset
D) Karl Pearson
9. Breeding method used to transfer disease resistance is :
A) Pedigree selection
B) Bulk method
C) Pure line selection
D) Back cross method
10. The precursor of ethylene in biosynthesis of plants is :
A) Cysteine
B) Valine
C) Methionine
D) Proline
11. Blanching is a pre-treatment which is done to :
A) Soften the produce
B) Kill all the micro-organisms
C) Increase the sweetness
D) Inactivate the enzymes
12. The indicator plant for boron and molybdenum deficiency is :
A) Cauliflower
B) Potato
C) Brinjal
D) Chilli
13. The process of giving a permanent framework to plants is referred as :
A) Staking
B) Training
C) Pruning
D) Nipping
14. The site of β-oxidation is :
A) Nucleus
B) Golgi bodies
C) Cytoplasm
D) Mitochondria
15. Which one of the following belongs to the family Chenopodiaceae ?
A) Sugarcane
B) Sugarbeet
C) Cotton
D) Sorghum
16. Parts per million (ppm) is equal to :
A) mg/g
B) g/kg
C) mg/kg
D) g/mg
17. Central AGMARK Laboratory is located at :
A) New Delhi
B) Mumbai
C) Raipur
D) Nagpur
18. In conservation tillage, the minimum land surface covered by crop residues is :
A) 10 percent
B) 20 percent
C) 30 percent
D) 50 percent
19. Invention of Bordeaux mixture is associated with the disease of downy mildew of :
A) Mango
B) Grapes
C) Apple
D) Onion
20. The CO₂ receptor in C3 plants is :
A) PEP
B) RuBP
C) ATP
D) None of these
21. The crop that does not contribute to foodgrain production is :
A) Soyabean
B) Wheat
C) Rice
D) Chickpea
22. Rancidity in sunflower is caused by :
A) Oxidation
B) Nitrification
C) Esterification
D) Reduction
23. Skiffing is practiced in which plantation crop ?
A) Tea
B) Coffee
C) Rubber
D) Cashewnut
24. The C : N ratio of ideal soil is :
A) 10 : 3
B) 3 : 1
C) 10 : 1
D) 9 : 3
25. Rice, Sorghum and Maize are :
A) Short day plants
B) Long day plants
C) Day neutral plants
D) None of the above
26. Underground stem of potato is termed as :
A) Tubers
B) Suckers
C) Pseudo stem
D) Rhizomes
27. Sorghum forage poisoning is caused by :
A) GA
B) Humic acid
C) Oxalic acid
D) HCN
28. Queen of cereals is :
A) Wheat
B) Rice
C) Maize
D) Sorghum
29. Common bread wheat (2n = 42) is a :
A) Hexaploid
B) Tetraploid
C) Diploid
D) Triploid
30. Flavour of lemon grass is due to :
A) Geraniol
B) Menthol
C) Agitol
D) Citral
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