The jersey breed of dairy cattle is known for its high milk production but it is

particularly valued for its milk’s high content of

(A) Protein

(B) Butter fat

(C) Lactose

(D) Calcium

Answer – (B) : Butter fat


What is primary purpose of crop rotation in agriculture

(A) Increasing soil erosion

(B) Enhancing pest infestation

(C) Improving soil fertility

(D) Reducing crop yield

Answer – (C) : Improving soil fertility


What financial statement reflects the income and expenses of farm over a

specific period

(A) Balance sheet

(B) Cash flow statement

(C) Income statement

(D) Profit and loss statement

Answer – (C) :Income statement


What is the primary objective of “farm management” as a discipline in agriculture

(A) Maximizing yield

(B) Enhancing the framer’s quality of life

(C) Minimizing production costs

(D) Achieving self sufficiency in food production

Answer – (C) : Minimizing production costs


What type of herbicides are designed to control or kill a wide range of weed

species

(A) Selective herbicides

(B) Pre-emergence herbicides

(C) Post-emergence herbicides

(D) Non-selective herbicide

Answer – (D) : Non-selective herbicide


Photoperiodism refers to a plant’s response to

(A) Temperature changes

(B) Light duration or day length

(C) Soil fertility

(D) Humidity levels

Answer – (B) : Light duration or day length


What plant breeding technique involves the repeated crossing of selected

individuals with the same desired trait to achieve a stable, uniform population

(A) Hybndization

(B) Mutation breeding

(C) Recurrent selection

(D) Tissue culture

Answer – (C) :Recurrent selection


What type of soil is known for its high water – holding capacity and is excellent

for paddy cultivation

(A) Sandy soil

(B) Loam soil

(C) Clay soil

(D) Silt soil

Answer –(C) : Clay soil


Which type of agricultural policy aims to protect domestic producers by imposing

import restrictions and tariffs on foreign agricultural products

(A) Export promotion policy

(B) Price support policy

(C) Import substitution policy

(D) Liberalization policy

Answer – (D) : Liberalization policy


In a dihybrid cross between two pea plants (TtRr x TtRr), what is the probability

of obtaining a homozygous recessive (ttrr) offspring.

(A) 1/16th

(B) 1/4th

(C) 3/16th

(D) 9/16th

Answer – (A) : 1/16th


What is the recommended method of sowing seeds for maize cultivation

(A) Broadcasting

(B) Dibbling

(C) Transplanting

(D) Line sowing

Answer – (B) : Dibbling


In the context of livestock reproduction, what is “superovulation”

(A) The nature of certain breeds to produce multiple offspring in a single birth

(B) A hormonal treatment to induce a cow to produce multiple eggs during the

estrous cycle

(C) The use of artificial insemination to increase conception rates in mares

(D) A breeding method to produce identical twins in sheep

Answer – (B) :A hormonal treatment to induce a cow to produce multiple eggs

during the estrous cycle


What is recommended practice to induce flowering in pineapples

(A) Pruning the leaves

(B) Soil acidification

(C) Ethylene treatment

(D) Application of gibberellic acid

Answer – (C) : Ethylene treatment


What is the pH range considered ideal for most agricultural soils

(A) pH 1-3

(B) pH 4-6

(C) pH 7-9

(D) pH 10-12

Answer – (B) :pH 4-6


What is the primary function of chlorophyll in plants

(A) Nutrient absorption

(B) Energy conversion through photosynthesis

(C) Root development

(D) Pest resistance

Answer – (B) :Energy conversion through photosynthesis


Which of the following crops is a staple food in many Asian countries and is

known as the king of cereals

(A) Wheat

(B) Rice

(C) Maize

(D) Sorghum

Answer – (A) :Wheat


Which cattle breed is known for its distinctive white face and is often raised for

beef production

(A) Holstein

(B) Angus

(C) Hereford

(D) Brahman

Answer – (C) : Hereford


Nano Urea primarily used for in agriculture

(A) Pest control

(B) Weed management

(C) Soil fertility and nutrient management

(D) Water conservation

Answer – (B) : Soil fertility and nutrient management


What is the primary nutrient provided by organic matter (humus) in the soil

(A) Nitrogen

(B) Phosphorus

(C) Potassium

(D) Organic carbon

Answer – (A) : Nitrogen


What is the concept of “land reform” in the context of agricultural policies

(A) A program to provide landowners with financial subsidies

(B) The conversion of agricultural land into industrial zones

(C) Measures to redistribution of land from the rich to the poor

(D) Policies to encourage large-scale corporate farming

Answer – (C) :Measures to redistribute redistribution of land from the rich to the

poor.


Which of the following factors is not a primary cause of soil erosion

(A) Wind

(B) Rainfall intensity

(C) Soil structure

(D) Vegetative cover

Answer – (C) : Soil structure


What method of plant propagation involves the use of plant cuttings

(A) Grafting

(B) Layering

(C) Budding

(D) Vegetable propagation

Answer – (D) : Vegetable propagation


What is the term for the process of breaking down complex organic compound

into simpler, stapler, stable compounds through the action of microorganisms.

(A) Composting

(B) Anaerobic digestion

(C) Incineration

(D) Bioremediation

Answer – (A) : Composting


Which fungal disease affects rice plants and is characterized by white, powdery

growth on leaves and stems

(A) Downy mildew

(B) Rust

(C) Smut

(D) Powdery mildew

Answer – (D) :Powdery mildew


Which group of soil microorganisms is responsible for nitrogen fixation through

the conversion of atmospheric nitrogen to ammonia

(A) Actinomycetes

(B) Arbuscular mycorrhizal fungi

(C) Nitrosomonas bacteria

(D) Diazotrophic bacteria

Answer – (C) : Nitrosomonas bacteria


Which type of agricultural policy aims to provide subsidies and incentives to

promote agricultural exports

(A) Import substitution policy

(B) Export promotion policy

(C) Price support policy

(D) Both B and C

Answer – (B) : Export promotion policy


What is the term for the practice of rotating different crops in a field to reduce the

buildup of disease- causing pathogens

(A) Monoculture

(B) Mixed cropping

(C) Crop diversification

(D) Crop rotation

Answer – (D) : Crop rotation


Which vegetable is known for its high vitamin C content and is often used in

salads

(A) Cabbage

(B) Carrot

(C) Lettuce

(D) Tomato

Answer – (D) : Tomato


What is the primary goal of “sustainable agriculture” practices

(A) Maximizing short-term profits

(B) Minimizing the use of renewable resources

(C) Enhancing long-term environmental and economic sustainability

(D) Promoting monoculture farming

Answer – (C) : Enhancing long-term environmental and economic sustainability


Which of the following is a genetically modified (GM) crop that is engineered to

produce its own insecticide

(A) Wheat

(B) Rice

(C) Bt-cotton

(D) Barley

Answer – (C) : Bt cotton


What financial measure assesses the profitability of an agricultural enterprise

and is calculated by subtracting variable costs from gross revenue

(A) Net profit

(B) Operating profit margin

(C) Gross margin

(D) Break-even point

Answer – (C) : Gross margin


Which organic material is commonly used to improve soil structure and increase

its water- holding capacity

(A) Sand

(B) Clay

(C) Vermicompost

(D) Gypsum

Answer – (C) : Vermicompost


What is the term for the process of systematically collecting and analyzing data

to assess the impact and effectiveness of extension programs

(A) Needs assessment

(B) Surveys and questionnaires

(C) Participatory rural appraisal

(D) Extension evaluation

Answer – (D) : Extension evaluation


In soil science, what is the term for the process by which organic matter is

transformed into inorganic, such as carbon dioxide, water, and minerals

(A) Humification

(B) Decomposition

(C) Mineralization

(D) Nitrification

Answer – (C) : Mineralization


When considering the effects of excessive phosphorus application in agriculture,

what environmental concern is associated with phosphorus runoff into water

bodies.

(A) Phosphorus promotes nitrogen fixation in aquatic ecosystems

(B) Phosphorus can lead to eutrophication and harmful algal blooms

(C) Phosphorus enhances soil structure and reduces erosion

(D) Phosphorus accelerates the decomposition of organic matter

Answer – (B) :Phosphorus can lead to eutrophication and harmful algal blooms


What is the name of the process that uses controlled temperatures and humidity

to extend the storage life of fruits and vegetables while minimizing decay and

loss of quality

(A) Blanching

(B) Fermentation

(C) Curing

(D) Cold storage

Answer - (D) : Cold storage


What is the primary mode of transmission for fungal plant pathogens

(A) Insects

(B) Water

(C) Wind

(D) Nematodes

Answer – (C) : Wind


Which extension approach involves farmers actively participating in problemsolving and decision- making processes

(A) Top- down approach

(B) Participatory extension

(C) Technology transfer

(D) Mass media approach

Answer – (B) : Participatory extension


Which method of plant breeding involves crossing two plants with desirable traits

followed by self- pollination.

(A) Hybndization

(B) Mutation breeding

(C) Backcrossing

(D) Inbreeding

Answer – (D) : Inbreeding


Which fungal disease affects wheat, rye, and barley, causing dark- colored spot

on leaves and stems

(A) Rust

(B) Powdery mildew

(C) Downy mildew

(D) Smut

Answer – (A) : Rust


In which growth phase of a crop we typically observe the process of flowering

and pollination

(A) Vegetative phase

(B) Reproductive phase

(C) Maturation phase

(D) Dormant phase

Answer – (B) : Reproductive phase


Which plant growth regulator promotes cell division and is often used in tissue

culture for plant propagation

(A) Gibberellin

(B) Cytokinins

(C) Auxins

(D) Ethylene

Answer – (B) : Cytokinins


What is the term for the process of removing undesirable plants from a cultivated

field

(A) Irrigation

(B) Tilling

(C) Weeding

(D) Fertilization

Answer – (C) : Weeding


Which principle of IPM encourages the use of biological control agents, such as

parasitoids, to manage pests

(A) Chemical control

(B) Cultural control

(C) Biological control

(D) Mechanical control

Answer –(C) : Biological control


What is the term for the additional cost incurred when producing one unit of a

good

(A) Fixed cost

(B) Variable cost

(C) Marginal cost

(D) Opportunity cost

Answer – (C) : Marginal cost


What type of pest primarily damages stored grains such as rice and wheat

(A) Aphids

(B) Whiteflies

(C) Weevils

(D) Caterpillars

Answer – (C) : Weevils


Which of the following is a common method for propagating fruit by joining a

scion to a rootstock

(A) Grafting

(B) Layering

(C) Budding

(D) Cutting

Answer – (A) : Grafting


Which term refers to the ability of a plant variety to suppress the multiplication or

development of a pathogen, to a degree that is less than normal for that specific

pathogen or a similar one

(A) Pathogen avirulence

(B) Host susceptibility

(C) Disease tolerance

(D) Host resistance

Answer – (C) : Disease tolerance


What is the primary nutrient responsible for the growth and development of plant

root

(A) Nitrogen

(B) Phosphorus

(C) Potassium

(D) Calcium

Answer – (B) : Phosphorus


Which of the following agricultural practices involves the controlled breeding of

animals for improved genetic traits such as milk production or meat quality

(A) Artificial insemination

(B) Embryo transfer

(C) Selective breeding

(D) Cloning

Answer – (A): Artificial insemination


What is the primary function of mycorrhizal fungi in plant –microbe interactions

(A) Pathogens

(B) Nitrogen fixation

(C) Nutrient uptake enhancement

(D) Herbivores

Answer – (C) : Nutrient uptake enhancement


In precision agriculture, what technology is used for real- time monitoring of soil

properties, crop conditions, and environmental factors

(A) LIDAR (light detection and ranging)

(B) Thermal imaging

(C) Spectral reflectance

(D) Geographical information system (GIS)

Answer – (D): Geographical information system (GIS)


Which plant-microbe interaction involves the exchange of carbohydrates from the

plant to the microbe in exchange for nutrients like nitrogen

(A) Mycorrhizal association

(B) Rhizobial nodulation

(C) Phyllosphere colonization

(D) Pathogenic infection

Answer – (A) : Mycorrhizal association


In plant breeding, what term describes the offspring resulting from the crossing of

two genetically different parents

(A) Mutants

(B) Hybrids

(C) Varieties

(D) Clones

Answer – (B) : Hybrids

What is the primary function of tillage in agriculture

(A) Pest control

(B) Moisture conservation

(C) Weed management

(D) Nutrient application

Answer – (C) : Weed management


Which of the following is a warm-season crop commonly grown in tropical

regions

(A) Wheat

(B) Potato

(C) Rice

(D) Maize

Answer – (C) : Rice


A soil with a pH value of 8 is considered

(A) Acidic

(B) Alkaline

(C) Neutral

(D) Saline

Answer – (D) :Saline


Which plant hormone is responsible for promoting cell elongation and fruit

ripening

(A) Auxin

(B) Gibberellin

(C) Cytokinin

(D) Abscisic acid

Answer – (A) : Auxin


Which of the following nutrients is commonly found in chemical fertilizers and is

essential for promoting vigorous plant growth

(A) Oxygen

(B) Nitrogen

(C) Carbon dioxide

(D) Hydrogen

Answer – (B) : Nitrogen


Nano Urea is often designed with a controlled-release mechanism. What is the

benefit of controlled release fertilizers

(A) They release nutrients all at once for rapid plant growth

(B) They reduce the need for frequent fertilizer application

(C) They increase nutrient leaching

(D) They have a shorter shelf life

Answer - (B) : They reduce the need for frequent fertilizer application


Which group of soil microorganisms plays a crucial role in decomposing organic

matter and releasing in the soil

(A) Actinomycetes

(B) Archaea

(C) Mycorrhizal fungi

(D) Protozoa

Answer - (A) :Actinomycetes


How does Nano Urea differ from traditional urea in terms of nutrient release

(A) Nano Urea releases nutrients more quickly

(B) Nano Urea releases nutrients more slowly

(C) Nano Urea contains no nutrients

(D) Nano Urea releases nutrients at the same rate as traditional urea

Answer – (B) : Nano Urea releases nutrients more slowly


What is the primary function of the phloem in plants

(A) Nutrient transport

(B) Photosynthesis

(C) Structural support

(D) Water transport

Answer – (A): Nutrient transport


Which vegetable crop is biennial in nature, meaning it completes its life cycle in

two years

(A) Tomato

(B) Carrot

(C) Cucumber

(D) Spinach

Answer – (B) : Carrot


In agriculture what does the term “Elasticity of Demand” measure

(A) The responsiveness of quantity demanded to price changes

(B) The price at which demand perfectly inelastic

(C) The total revenue generated by a product

(D) The income elasticity of supply

Answer – (A) : The responsiveness of quantity demanded to price changes


What substance is commonly added to soil to raise its pH and reduce acidity

(A) Lime

(B) Organic matter

(C) Gypsum

(D) Sulphur

Answer – (A) : Lime


What is the primary role of beneficial soil microorganisms, such as mycorrhizal

fungi, in agriculture

(A) Causing plant diseases

(B) Enhancing nutrient uptake by plants

(C) Promoting soil erosion

(D) Decreasing soil fertility

Answer – (B) : Enhancing nutrient uptake by plants


What is the concept of “soil pH buffering capacity” in soil science

(A) The ability of soil to resist changes in pH

(B) The speed at which soil pH changes over time

(C) The nutrient – holding capacity of soil

(D) The soil’s resistance to compaction

Answer – (A) : The ability of soil to resist changes in pH


During the light- dependent reactions of photosynthesis, what is the primary role

of the electron transport chain in the thylakoid membrane

(A) Production of oxygen gas (O2)

(B) Generation of ATP (adenosine triphosphate)

(C) Fixation of carbon dioxide (CO2)

(D) Synthesis of glucose

Answer – (B) : Generation of ATP (adenosine triphosphate)


Which marketing channel involves the direct sale of agricultural products from

the producer to the consumer

(A) Producer to retailer

(B) Producer to wholesaler

(C) Producer to exporter

(D) Producer to consumer

Answer – (D) : Producer to consumer


Which practice helps reduce soil erosion by creating a barrier along the contour

lines of a slope

(A) Terracing

(B) Crop rotation

(C) Deep plowing

(D) Irrigation

Answer – (A) : Terracing


What financial statement provides a snapshot of a farm’s financial position at a

specific point in time

(A) Income statement

(B) Cash flow statement

(C) Balance sheet

(D) profit and loss statement

Answer – (C) : Balance sheet


Which of the following is a major greenhouse gas associated with livestock

agriculture

(A) Oxygen (O2)

(B) Methane (CH4)

(C) Carbon dioxide (CO2)

(D) Nitrous oxide (N2O)

Answer – (B): Methane (CH4)


What is the concept of “sustainable rural development” primarily focused on

achieving

(A) Rapid urbanization

(B) Industrialization of rural areas

(C) Meeting the basic needs of the present generation without compromising the

needs of future generations

(D) Expanding agricultural land

Answer – (C) : Meeting the basic needs of the present generation without

compromising the needs of future generations


Which gene modification technique allows for the precise insertion, deletion, or

replacement

(A) Somatic hybridization

(B) Polyploidy induction

(C) Somaclonal variation

(D) CRISPR- Cas9

Answer (D) : CRISPR- Cas9


Which irrigation method involves the use of pipes and tubes to directly to the

base of plants

(A) Drip irrigation

(B) Flood irrigation

(C) Furrow irrigation

(D) Sprinkler irrigation

Answer – (A) : Drip irrigation


In agroforestry, what is the term for the practice of growing a combination of

trees, shrubs, and crops in a single field for multiple benefits

(A) Agri-silviculture

(B) Monoculture

(C) Polyculture

(D) Afforestation

Answer – (A) : Agri-silviculture


Which fruit tree is known for its association with the “king of fruits”

(A) Apple

(B) Mango

(C)Orange

(D)Banana plant

Answer – (B) : Mango


Which insect pest is a major threat to cotton crops, often causing damage to

cotton bolls

(A) Aphids

(B) Whiteflies

(C) Bollworms

(D) Leafhoppers

Answer – (C) : Bollworms


Which of the following an example of a broadleaf weed commonly found in

agricultural fields

(A) Bermuda grass

(B) Johnson grass

(C) Crabgrass

(D) Pigweed

Answer – (D) : Pigweed


Which agricultural practice involves planting crop in a manner that follows the

contour of the land to prevent soil erosion

(A) Crop rotation

(B) Terracing

(C) Mulching

(D) Furrowing

Answer – (B) : Terracing


What is the process of artificially transferring desirable genes from one plant to

another to improve crop traits known as

(A) Somaclonal variation

(B) Germplasm collection

(C) Genetic modification

(D) Inbreeding

Answer – (C) : Genetic modification


Which nutrient is essential for the formation of chlorophyll in plants and plays a

vital role in photosynthesis

(A) Sulphur

(B) Copper

(C) Molybdenum

(D) Magnesium

Answer - (D) : Magnesium


Which soil horizon consists of unconsolidated parent material

(A) A horizon

(B) B horizon

(C) C horizon

(D) O horizon

Answer – (C) : C horizon


What is the principle behind “Agro ecological intensification” in sustainable

agriculture

(A) Maximizing monoculture farming

(B) Focusing on genetically modified crops

(C) Emphasizing the use of synthetic pesticides

(D) Enhancing agricultural productivity through ecological approaches

Answer – (D) : Enhancing agricultural productivity through ecological

approaches


In the BBCH scale, what does the “BBCH 70” stage represent in the growth of a

cereal crop

(A) Seedling emergence

(B) Heading

(C) Flowering

(D)Development of fruit

Answer – (D) : Development of fruit


What is the certification process that ensures agricultural products meet organic

standards

(A) GMO verification

(B) Fair trade certification

(C) Organic certification

(D) Sustainable agriculture assessment

Answer – (C) : Organic certification


Which season is typically associated with the cultivation of wheat in India

(A) Monsoon season

(B) Winter season

(C) Summer season

(D) Spring season

Answer – (B) : Winter season


What is the plural form of “cactus”

(A) Cactuss

(B) Cacti

(C) Cactuses

(D) Cactos

Answer – (B) : Cacti


In India, which institution is responsible for formulating and implementing

monetary policy

(A) Ministry of finance

(B) Reserve bank of India (RBI)

(C) NITI Aayog

(D) Securities and exchange board of India (SEBI)

Answer – (B) : Reserve bank of India (RBI)


What is the primary source of irrigation for rice cultivation in India

(A) Tube wells

(B) Rainfed

(C) Canals

(D) Drip irrigation

Answer – (C) : Canals


Who is the head of a gram Panchayat in India

(A) Prime minister

(B) Sarpanch

(C) District collector

(D) Chief minister

Answer – (B) : Sarpanch


Which organization is responsible for the collection of income tax in India

(A) RBI (Reserve bank of India)

(B) SEBI (Securities and exchange board of India)

(C) CBDT ( Central board of direct taxes)

(D) NABARD (National bank for agriculture and rural development)

Answer – (C) : CBDT ( Central board of direct taxes)


What is the primary goal of sustainable agriculture

(A) Maximizing short-term profits

(B) Minimizing environmental impact

(C) Expanding monoculture farming

(D) Increasing pesticide usage

Answer – (B) : Minimizing environmental impact


What does food security encompass

(A) Availability address and utilization of food

(B) Exporting surplus crops

(C) Reducing agricultural diversity

(D) Privatizing land ownership

Answer – (A) : Availability address and utilization of food


The green revolution in India primarily aimed at increasing the production of

which crop

(A) Wheat

(B) Cotton

(C) Sugarcane

(D) Purses

Answer – (A) : Wheat